Basque — Adventures in cooking, entertaining and travel. — Karen Tripson

Posts tagged Basque

Piperade Remains a Wonderful Dining Experience

Piperade Remains a Wonderful Dining Experience

If you have a chance to dine at Piperade in San Francisco, make a reservation immediatley! You won’t want to miss this Dungeness Crab Salad.

Basque Cuisine, cocktails, Cookbooks, pintxos, restaurants, wine tasting, BasqueKaren TripsonJanuary 14, 2019Piperade, Basque, Basque cookbooks, Gerald Hirigoyen, Pin, pintxos, The Basque Kitchen

Basque Books for Research for The Cooking Class in San Sebastian

Basque Books for Research for The Cooking Class in San Sebastian

I read many books about the Basques for The Cooking Class in San Sebastian.

Basque Bistro Lunch at Home

Basque Bistro Lunch at Home

Here's an easy Basque lunch to serve with a wine tasting. A few pintxos, seafood stew and almond custard dessert (pantxineta).

dessert, entree, Basque, pintxos, soup, seafood stew, wine tastingKaren TripsonMarch 28, 2018Basque, pintxos, marmitako, salt cod, tuna, shrimp, fish stock, fino sherry, rioja, white rioja, albarino, jurancon, almond custard, seafood stew, Iberico, Gilda, octopus, Idiazabal